For: immunity, antioxidants, inflammation-fighting
Taste: easy green soup purée with a light curry-spice hint.
Ingredients: zucchini, vegetable stock, chickpeas, cauliflower, broccoli, onion, carrots, coconut milk, organic spinach, olive oil, lemon juice, basil, green curry paste, garlic, ginger, turmeric, sea salt, black pepper, cayenne pepper.
Calories: 300 Protein: 10 grams  Fibre: 10 g
Our Greens Immunity Soup is a go-to for cold & flu prevention, recovery support, immunity-boosting and inflammation-fighting. It's has a whopping ten servings of veggies per pack and antioxidant-packed to keep your body and mind healthy. All of the ingredients have been combined to help your body get max absorption of all its amazing nutrients. Â
Suggested liquids to add: 1/2 to 2/3 cup water or plant-based milk alternatives (like coconut, cashew, oat, almond) - adjust to your taste. Tip liquid measuring: fill your empty pack 1/2 to 2/3 of the way with liquid).
How To Prepare ** Please do not heat the packaging! **
Stove: let pack soften partially, add contents to the saucepan with liquid, heat on low-medium, stirring often.Â
Microwave: let pack soften, add contents to bowl or mug with liquid, cover partially. Heat on LOW for 20 seconds, stir, heat for another 30 seconds. Stir.
Topping Ideas: avocado slices, pumpkin or sesame seeds, green onion, yoghurt drizzle, goat cheese, seed crackers.
Protein boost: prawns, tofu, lentils.
