For: immunity, antioxidants, inflammation-fighting
Taste: easy green soup purée with a light curry-spice hint.
Ingredients: zucchini, vegetable stock, chickpeas, cauliflower, broccoli, onion, carrots, coconut milk, organic spinach, olive oil, lemon juice, basil, green curry paste, garlic, ginger, turmeric, sea salt, black pepper, cayenne pepper.
Calories: 300 Protein: 10 grams
Our Greens Immunity Soup is a go-to for cold & flu prevention, recovery support, immunity-boosting and inflammation-fighting. It's has a whopping ten servings of veggies per pack and antioxidant-packed to keep your body and mind healthy. All of the ingredients have been combined to help your body get max absorption of all its amazing nutrients.
Suggested liquids to add: 1/2 to 2/3 cup water or plant-based milk alternatives (like coconut, cashew, oat, almond) - adjust to your taste. Tip liquid measuring: fill your empty pack 1/2 to 2/3 of the way with liquid).
How To Prepare ** Please do not heat the packaging! **
Stove: let pack soften partially, add contents to the saucepan with liquid, heat on low-medium, stirring often.
Microwave: let pack soften, add contents to bowl or mug with liquid, cover partially. Heat on LOW for 20 seconds, stir, heat for another 30 seconds. Stir.
Topping Ideas: avocado slices, pumpkin or sesame seeds, green onion, yoghurt drizzle, goat cheese, seed crackers.
Protein boost: prawns, tofu, lentils.